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Taste why Chile Pepper Magazine listed us as a top must-have dip!
Sweet, spicy, habit forming. Loaded with local wiildflower honey and stone ground mustard from Maine's historical stone mustard mill. Excellent served with Asian pan fried dumplings, fish cakes, skewers, or served with a holiday cheese & flatbread platter.
*Stone Ground Mustard (blended whole mustard seeds, vinegar, salt, spices), *wildflower honey, chipotle in adobo (chipotles, tomato puree, onion). *Local ingredient.