Whole Milk Yogurt from Grass-Fed cows on Certified Organic Pasture in New York State. We believe that the best way to produce tasty and healthy yogurt is to start with excellent milk, and excellent milk comes only from healthy, happy cows. 

Hawthorne Valley Farm is certified biodynamic and organic.  This is an incredible resource for us!

Biodynamic agriculture is regenerative, sustainable, and focused on improving soil health to benefit future generations of farmers and eaters.  This yogurt is made without thickeners, stabilizers, or anything artificial.  The grassfed milk is never homogenized, so there is a layer of delicious cream on top.