Ginger Miso Salad Dressing

The robust flavor of ginger infused with toasted sesame and sweet white miso gives this dressing an Asian flair, a wonderful alternative to traditional salad dressings. The natural sweetness of miso 'softens' the bite of ginger yet doesn't overwhelm the elegance of this sauce. To build this dressing we use certified organic miso from Massachusetts's very own, South River Miso, and ginger root from Australia.

Ingredients: Water, non-GM sunflower oil, ginger puree, *organic miso (water, brown rice, soybeans, sea salt, sea vegetables, koji culture), rice vinegar (water, rice, salt), sesame oil, xanthan gum (vegetable based natural thickener). *Made in Massachusetts