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Lush arugula has a spicy, but flavorful punch. Use it in salads, on sandwiches, topping pizza or even as a pesto!
Certified Organic, soil grown baby Arugula from Kitchen Garden Farm, Sunderland, MA
Arugula is a spicy little leaf, which some describe as bitter and others characterize as having a peppery-mustardy flavor. The leaves are deeply pinnately lobed with four to ten small lateral lobes and a large terminal lobe. Because it is potent on its own, it is often mixed with milder greens to produce a nice balanced salad. It can also be sauteed in butter for maximal vitamin absorption.