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Vibrant soil grown Red Beets
Local Red Beets from Bardwell Farm, Hatfield, MA
Storage Tips: Remove green tops an inch or two above the crown. Refrigerate beets in a glass container preferably, or a plastic bag to prevent moisture loss, which leads to wilting. (They'll last seven to 10 days.) Refrigerate greens separately, also in a glass container preferably, or a plastic bag.
Each order contains 1 - 1.2 lbs of beets